DAY 5 THURSDAY: Melbourne CBD A little sparrow at the markets, I think he was waiting for his coffee order. Vegan cupcakes at the market On Thursday morning we caught the tram to the Queen Victoria Markets. I got another iced decaf coffee. Jon got a breakfast burger. The market was only partway full (there were so many empty spaces) and most of it was the same cheap clothes, tourist merchandise and expensive leather goods. We got a couple of cute presents and a Wednesday tee for $20. We did get a Melbourne magnet for our fridge because I realised a while back having cheesy merchandise from holidays is fun. After looking around the markets, we headed back to the deli hall for lunch (the food court was closed for renovations). I grabbed a vegan pie and a Biscoff cupcake from a Ferguson Plarre's Bakehouse. The pie was really amazing! Jon got prosciutto and salmon wrapped cream cheese . There weren't really many places to sit as there was no food court and most of the seats wer
It all looks delicious! I've never attempted to make shortbread cookies myself, but I should try. Perhaps this Christmas?
ReplyDeleteThanks, definitely post if you do make some!
DeleteThese look and sound seriously yummy, Laura! I'm loving the sound of lavender shortbread, so thanks for linking to the recipe. And how cute are those teapot and teacup shaped ones! xxx
ReplyDeleteThank you. The recipe is just for the plain shortbread but you can just add some food grade lavender to the top of the shortbread or into the mix.
DeleteI'm extremely intrigued by the lavender shortbread. I believe I will give the recipe a go. Yum!
ReplyDeleteI haven't baked in years (too dangerous to have in my kitchen - it ends up in my belly!), but ooh, don't those all look so delicious!
ReplyDeleteWow! I've only just had breakfast and i'm starving after looking at these fabulous baking photos! xxx
ReplyDeleteI'll take a lavender shortbread cookie please. But they all look very good!
ReplyDeleteThese look so scrummy. I have to try out that lavender shortbread recipe. I have been on about trying something like that for years!
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